*****
Zirojevic cooking class in Split (Croatian Master chef)
Budding gourmets learn from the best in a private cooking class and presentation Hrvoje Zirojević, Head Chef at popular seaside restaurant Dvor in Split. Delighting guests with his culinary masterpieces with emphasis on elegant fish and seafood dishes, Hrvoje is also a lecturer at the gastronomy study at Aspira High School in Split and the Gault&Millau Croatia Chef of the Year 2019.
Zirojevic cooking class in Split (Croatian Master chef)
About the Experience
Budding gourmets learn from the best in a private cooking class and presentation Hrvoje Zirojević, Head Chef at popular seaside restaurant Dvor in Split. Delighting guests with his culinary masterpieces with emphasis on elegant fish and seafood dishes, Hrvoje is also a lecturer at the gastronomy study at Aspira High School in Split and the Gault&Millau Croatia Chef of the Year 2019.
Budding gourmets learn from the best in a private cooking class and presentation Hrvoje Zirojević, Head Chef at popular seaside restaurant Dvor in Split. Delighting guests with his culinary masterpieces with emphasis on elegant fish and seafood dishes, Hrvoje is also a lecturer at the gastronomy study at Aspira High School in Split and the Gault&Millau Croatia Chef of the Year 2019.
Experience includes
- Intractive presention of regionally sourced specialities at Dvor Restaurant, Split
- Zirojević cooking class with Hrvoje Zirojević (Croatian Master chef)
- Meet and greet personally with Hrvoje Zirojević, one of Croatia’s top chefs
- A passionate fisherman for 30 years, Hrvoje gets creative with fish and seafood that is regionally sourced
